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Anihan Technical School is a project of The Foundation for Professional Training, Inc. (FPTI). Established in 1986.

Thursday, December 7, 2017

Anihan Graduate Demi Pastry Chef at Sol Y Viento

Anihan 2012 graduate: Demi Pastry Chef in Sol Y Viento Mountain Spring Resort


Anihan Technical School graduate, Javell Ronquillo, is a Demi Pastry Chef at the Sol Y Viento Mountain Spring Resort. Javell did her on-the-job-training at Taal Vista Hotel, Tagaytay City where she was immediately employed after graduation. She was Pastry Chef 2 in Taal Vista for almost four years. She joined the Philippine Culinary Cup 2015 and won the Bronze Medal in the Dream Team Challenge.





"Life wasn’t easy for me until I landed the jobs I had since I graduated from Anihan. With God’s help, I worked hard to reach the point where I am in now in life. I am able to afford to renovate our house, invest in our small convenience store, and buy my dream oven.

I am extremely grateful to Anihan... Being taught to be generous with my talents, I tried to teach my co-workers the right values and attitudes toward work - the ones I learned at Anihan. I learned most about humility, hard work, to ask God for help, and to thank God for everything. Maraming maraming salamat po sa Anihan Technical School!"

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